Public cooking classes are hands-on classes with professional chef guidance. Purchase your ticker online and join us for a night of learning and having fun.
For more information, please email us at tableandlain@gmail.com
Mother's Day Brunch
May 11th
Join us for a morning of culinary delight at our Mother's Day Brunch cooking class! Indulge in an open bar of refreshing mimosas while our expert chef guides you through the creation of both sweet and savory brunch items. With an array of delicious brunch bites to choose from, you're sure to impress your friends and family with your newfound culinary skills. Don't miss out on this fun and delicious experience!
All moms will receive a 6-pack Spiceology seasoning kit as a gift.
Mimosa Open Bar
Menu:
-Tres Leches French Toast
-Homemade Hashbrown Patties with chive creme fraiche
-Lobster Eggs Benedict with Tarragon Hollandaise
-Mango ice cream with toasted coconut
CANCELLATION POLICY:
Registration can be cancelled up to 72 hours for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
If classes don't book the minimum of 6 people, it will be rescheduled to a future date.
All classes are subject to cancellation or rescheduling by Table and Lain. Should it be cancelled, we will send an email letting you know about the cancellation, and we will issue a full refund for the class.
Sorry – no refunds or credit on no-shows.
Handmade Pasta Class with Wine
May 17th
Join us for a Night in Italy. In this hands-on class you will learn how to make Gnocchi and Tortellini from scratch while enjoying some wine. You will leave this class with a full belly and with confidence to make your own pasta at home to impress your family and friends.
Menu:
-House Salad
-Handmade Tortellini with Brown Butter and Sage (vegetarian)
-Handmade Gnocchi with Bolognese Sauce
The event is BYOB. Wine selected by the chef will be served during dinner to pair with your meal. You are welcome to bring a beverage of your choice to sip during class (wine, beer, seltzers, etc...).
We also sell wine and beer on site.
-Please read all the information before booking-
Ages 16+ welcome.
CANCELLATION POLICY:
Registration can be cancelled up to 72 hours for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
All classes are subject to cancellation or rescheduling by Table and Lain.
If classes don't book the minimum of 6 people, it will be cancelled and rescheduled to a future date. Should it be cancelled, we will send an email and issue a full refund for the class.
Sorry – no refunds or credit on no-shows.
Homemade Chicago Classics and Beer
May 23rd
Join us at Table and Lain for a fun night of cooking the classic Sunday Night Chicagoan food. Instead of taking a trip to Portillo's, in this class you will learn to make it your own Italian Beef and all the fixings. We will guide you on every step of the way.
Menu:
-Chopped Salad
-Homemade Italian Beef and Homemade Giardiniera
-Cheesy Crinkled Fries
-Chocolate Cake
A mix of dollar beers and craft beers will be served with dinner.
Ages 16+ welcome.
The event is BYOB. Glassware provided.
CANCELLATION POLICY:
Registration can be cancelled up to 72 hours before the event for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
If classes don't book the minimum of 6 people, it will be rescheduled to a future date.
All classes are subject to cancellation or rescheduling by Table and Lain.
Surf and Turn with Red Wine
May 31st
Join us at Table and Lain for a fun night of cooking the most delicious Surf and Turf. We will guide you on how to make Steakhouse food at your home to your family and friends.
Menu:
-Wedge Salad
-Smashed Fried Fingerling Potatoes with Aioli
-Crab Cake
-Grilled Steak
-Peach and Blueberry Galette with Ice Cream
Red Wine will be served with dinner.
Ages 16+ welcome.
The event is BYOB. Glassware provided.
CANCELLATION POLICY:
Registration can be cancelled up to 72 hours before the event for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
If classes don't book the minimum of 6 people, it will be rescheduled to a future date.
All classes are subject to cancellation or rescheduling by Table and Lain.
The event is BYOB. Glassware provided.
CANCELLATION POLICY:
Registration can be cancelled up to 72 hours before the event for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
If classes don't book the minimum of 6 people, it will be rescheduled to a future date.
All classes are subject to cancellation or rescheduling by Table and Lain.
Brasserie
June 7th
Step into the charming world of French brasseries and uncover the secrets of crafting exquisite dishes that capture the essence of Parisian culinary culture. Join us for a captivating "Brasserie Bites" cooking class, where you'll learn to create classic brasserie fare with a modern twist. To add to the ambiance, we will be serving French wine with dinner.
Menu:
-Homemade French fries with scratch made garlic aioli
-White Wine, Saffron, and Leek Mussels
-Steak Au Poivre with Mushroom Peppercorn Sauce
-Lemon Lavender Panna Cotta with Fresh Berries
The event is BYOB. Wine selected by the chef will be served during dinner to pair with your meal. You are welcome to bring a beverage of your choice to sip during class (wine, beer, seltzers, etc...).
We also sell wine and beer on site.
-Please read all the information before booking-
Ages 16+ welcome.
CANCELLATION POLICY:
Registration can be cancelled up to 72 hours for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
All classes are subject to cancellation or rescheduling by Table and Lain.
If classes don't book the minimum of 6 people, it will be cancelled and rescheduled to a future date. Should it be cancelled, we will send an email and issue a full refund for the class.
Sorry – no refunds or credit on no-shows.
The event is BYOB. Glassware provided.
CANCELLATION POLICY:
Registration can be cancelled up to 72 hours before the event for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
If classes don't book the minimum of 6 people, it will be rescheduled to a future date.
All classes are subject to cancellation or rescheduling by Table and Lain.
Italian Classics with Red Wine
June 13th
What's better and more comforting than Italian food? And what's better than homemade food? We are sharing all the tips and tricks on how to make the world's favorite culinary.
Menu:
-Chopped salad
-Calzones
-Mozzarella stick with marinara
-Tiramisu
Red wine selected by the chef will be served during dinner to pair with your meal.
Ages 16+ welcome.
The event is BYOB - White wine will be served with dinner, but you are welcome to bring your own beverage to sip during class.
Glassware provided.
We sell wine and beer on site.
Registration can be cancelled up to 72 hours for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
If classes don't meet the minimum of 6 people, it will be rescheduled to a future date.
All classes are subject to cancellation or rescheduling by Table and Lain.
Kids Summer Cooking Camp
July 8th - 12th
July 15th - 19th
July 22nd - 26th
Fun and interactive kids camp for children ages 6-11 years old.
Each day will have a different theme from cupcake making and decorating and pizza and pajamas and more!
Children will have a chef leading the way each day to help educate all young chefs how to be safe in the kitchen while showing them easy and approachable techniques.
Camp will be from 8:30-12:30pm each day.
Tickets available per day and per week.
Please email with any questions!
CANCELLATION POLICY:
Registration can be cancelled up to 72 hours before the event for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
If classes don't book the minimum of 6 people, it will be rescheduled to a future date.
All classes are subject to cancellation or rescheduling by Table and Lain.
CANCELLATION POLICY
Registration can be cancelled up to 72 hours for a full refund or their spot can be transferred to someone else if they can't make it. Any changes after that window will be charged 50% of the total.
All classes are subject to cancellation or rescheduling by Table and Lain.
If classes don't book the minimum of 6 people, it will be cancelled and rescheduled to a future date. Should it be cancelled, we will send an email and issue a full refund for the class.
Sorry – no refunds or credit on no-shows.